Arizona Golf Afternoon tea

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Afternoon Tea
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Arizona Golf Resort
Chef Sarah Biblo
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A selection of savory tartelettes & Finger sandwiches
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Tartelettes aux crevettes
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chive infused cream cheese topped with shrimps ,Lamp fish Caviar & Avocado.
Smoked Salmon and Caviar mini tartelettes.
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Dill & salmon infused cream cheese topped with Smoked Salmon,Lamp fish Caviar & capers.
Traditional sandwich selection
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Roast beef and Goat cheese
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Goat cheese topped with Rocca leaves and roast beef in white bread.
Camembert Turkey
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Smoked Turkey topped with Camembert,Rosemary with a touch of blackberry Jam in a multigrain bread.
Cucumber Mint
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Very light white bread sandwich stuffed with cucumber and minted white cheese.
Scones
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Home made warm plain scones served with cream and a selection of jam and Honey.
Desserts
.Mini Cakes Pumpkin & chocolate
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Mini Pavlova
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Meringue cookie stuffed with lemon curd,fresh strawberries topped with heavy cream and berries.
Traditional British Battenberg cake
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Light sponge cake layered with Apricot jam covered in marzipan
Macaroon
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Assorted flavours
Mini cheese cake
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Assorted flavours
Mini tarts
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Assorted flavours
Mini Eclairs
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Assorted flavours
"There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea."
_Henry James_
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