Arizona Golf Afternoon tea

Afternoon Tea

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Arizona Golf Resort

Chef Sarah Biblo

A selection of savory tartelettes & Finger sandwiches

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Tartelettes aux crevettes

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chive infused cream cheese topped with shrimps ,Lamp fish Caviar & Avocado.

Smoked Salmon and Caviar mini tartelettes.

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Dill & salmon infused cream cheese topped with Smoked Salmon,Lamp fish Caviar & capers.

Traditional sandwich selection

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Roast beef and Goat cheese

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Goat cheese topped with Rocca leaves and roast beef in white bread.

Camembert Turkey

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Smoked Turkey topped with Camembert,Rosemary with a touch of blackberry Jam in a multigrain bread.

Cucumber Mint

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Very light white bread sandwich stuffed with cucumber and minted white cheese.

Scones

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Home made warm plain scones served with cream and a selection of jam and Honey.

Desserts

.Mini Cakes Pumpkin & chocolate

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Mini Pavlova

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Meringue cookie stuffed with lemon curd,fresh strawberries topped with heavy cream and berries.

Traditional British Battenberg cake

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Light sponge cake layered with Apricot jam covered in marzipan

Macaroon

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Assorted flavours

Mini cheese cake

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Assorted flavours

Mini tarts

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Assorted flavours

Mini Eclairs

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Assorted flavours

"There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea."
_Henry James_