The kolossi

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The Kolossi
Modern Greek Restaurant and Wine Bar
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Greek Olives (VG)
£3.00
Kalamata & Amfissa Olives
Grilled Halloumi (V)
£5.00
Freshly grilled Cypriot halloumi
Gigantes (VG)
£10.00
Classic Cypriot butter beans in fragrant tomato sauce
Mushrooms (VG)
£4.00
Chestnut mushrooms cooked in white wine reduction, lemon & coriander
Fried Calamari
£6.00
Crispy fried calamari rings, served with garlic aioli
Sheftalia
£5.00
Fragrant Cypriot pork meatballs
200gr
Sardines
£6.00
Grilled sardines topped with Olive oil and garlic
200gr
Gavros (E.U Anchovy)
£6.00
Grilled gavros topped with salt and lemon
200gr
Grilled Octopus
£6.00
Grilled octopus topped with Olive oil, lemon and mixed herbs
200gr
Tomato, Olives pate and Yoghurt sauce
Free
A pate of Kalamata olives and sun dried tomato. It comes with yoghurt sauce
200gr
MENU
Vavourakis
£7.00
Organic Cretan wild thyme & cumin sausages, served with house sauce
Taramasalata (V)
£4.00
White cod roe whipped with lemon, served with flatbread
Tzatziki (V)
£4.00
Cooling cucumber, yoghurt, herb dip
Hummus (VG)
£4.00
Traditional hummus made with fava beans, lemon. t is served with flatbread
Saganaki Prawn (VG and vegeterian option)
£7.00
Traditional Greek fried cheese topped with olive oil, pepper, oregano and Lemon. It is prepared in a small, two-handled heavy-bottomed frying pan called a saganaki or sagani
Grilled Peppers
£5.00
Grilled yellow, green, red and orange peppers soaked in garlic, vinegar, thyme, salt and pepper
Greek Salad
£5.00
Feta, cucumber, ripe tomato, black olives& herbs (V)Ask for vegan feta (VG)
Imam Bayildi
£5.00
Whole eggplant stuffed with onion, garlic and tomatoes, and simmered in olive oil.
Pita (VG)
Free
Grilled Flatbread
Starters
200gr
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Souvlaki
All souvlaki portions are served with a side salad, flatbread and paired sauce
Lamb Kebap Souvlaki
£14.00
Lamb marinade, skewered with orange
Prawn Souvlaki
£13.00
Skewered prawns marinated in garlic, lemon herbs & aromatic chilli- not hot!
Chicken Souvlaki
£11.00
Chicken marinated in saffron & citrus skewered with lemon
Vegeterian Souvlaki
£10.00
Vegetables marinated in garlic, mixed herbs and olive oil
Marinated Pork Souvlaki
£11.00
Pork marinated in feta brine & tapenade, skewered with peppers, onion & tomato
Wraps (Single or Double)
All wraps include chips, veggies and Greek homemade sauce
Kebap Wrap
£6.00/£12.00
Salted grilled pita toped up with marinated lamb kebap, olive oil, mixed herbs, chips, onion, tomato and choice of your sauce
Chicken Wrap
£6.00/£12.00
Salted grilled pita toped up with marinated chicken, olive oil, mixed herbs, chips, onion, tomato and choice of your sauce
Pork Wrap
£6.00/£12.00
Salted grilled pita toped up with marinated pork, olive oil, mixed herbs, chips, onion, tomato and choice of your sauce
Cheesy Wrap
£5.00/£10.00
Salted grilled pita toped up with Feta or Haloumi chesses, olive oil, mixed herbs, chips, onion, tomato and choice of your sauce
Prawn Wrap
£6.00/£12.00
Salted grilled pita toped up with prawns, olive oil, mixed herbs, chips, onion, tomato and choice of your sauce
Veggie Wrap
£5.00/£10.00
Salted grilled pita toped up with veggies, olive oil, mixed herbs, chips and sauce
Souvlaki
All souvlaki portions are served with a side salad, flatbread and paired sauce
Mains
Kleftiko
£12.00
Slow roasted herby lamb knuckle, served with a salad, roast potatoes and tzatziki
Moussaka (VG option)
£12.00
Rich and aromatic pork mince with potato, fried aubergines, courgettes & creamy bechamel finish, served with salad
Grilled Seabass
£15.00
Perfectly filleted boneless seabass, hot off the chargrill! Served with salad and a choice of rice or potatoes
Pastitsio (Greek beef pasta bake, VG option)
£12.00
Pastitsio – with layers of pasta, a rich cinnamon-spiked red wine meat sauce, topped with a thick layer of cheese sauce, this is Greece’s answer to Italian Lasagna. Served with salad
Fasolakia (Green Beans)
£10.00
Green beans stewed in olive oil, tomato, onions and herbs. It is served with Feta and Bread. It is Greece's National Dish.
Gemista  (VG option)
£12.00
A traditional recipe for Greek stuffed tomatoes and peppers baked until soft and nicely browned. Gemista is filled with rice and is baked in a tomato-based sauce, or they may contain minced beef or pork.
Family Dishes
Mixed Grill for 2 & 4 people
£20.00/£40.00
A mixed platter that includes all of our meat choices, like lamb kebap, pork chicken, sausages, sheftalia. It comes with side salads, potatoes and rice.
Poikilia for 2 & 4 people
£20.00/£40.00
A mixed platter that includes a variety of traditional Greek starters, such as kalamari, sardines, anchovy, octopus, olives, grilled peppers, grilled cheese and sun dried tomato. It is served with a bottle of ouzo
Soup for 2 & 4 people
£10.00/£20.00
Ask your server for the soup of the day. A choice between Kakavia (fisherman's soup), Kotosoupa (Chicken soup), Fasolada (White Bean soup), Revithia (Chickpea soup), Youvarlakia (beef meatballs and a creamy, flavourful broth), Avgolemono (soup made with whisked eggs and lemon juice), and Fakes (lentil soup).
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SIDES
Kolossi Potatoes (VG)
£5.00
Kalamata lemon & rosemary roast potatoes
House Rice (VG)
£2.50
Mixed rice scented with cardamon, crunch of pistachios
Baked Pie of the Day        single & family choices V or VG)
£3.50/£12.00
(A choice from Cheese Pie, Spinach Pie, Meat Pie, Pumpkin Pie, Eggplant Pie, Potato Pie or Sausage Pie)
Dakos Salad (V or VG option)
£5.00
Crunchy barley rusk soaked in olive oil and topped with tomato, Feta cheese and olives are combined to form an amazing, full of Mediteranean flavours Greek dish!
Peinirli (Boat Pizza, VG single/shared portion)
£7.00
An open faced boat size pizza with cheese, topped with three ingredients of your choice.
Soup of the day
£5.00
Ask your server for todays soup.
No service charge is added to the bill. All tips go to staff.
Please ask your server for allergen advice. Nuts are used in some dishes and therefore we can not guarantee that any dish is completely without traces of nuts.
V-Vegeterian VG-Vegan
MENU
Desserts
£5.00
Bougatsa (V)
£5.00
Rustic Greek pastry, filled with custard, caramelised sugar
Baklava (V)
£4.00
Homemade walnut & pistachio baklava
Kolossi Nemesis (V)
£5.00
Rich chocolate fondant served with mastic Caramel
Loukoumi (VG)
£3.00
Mixed flavour Turkish Delight
Loukoumades with Nutela / Ice cream (VG)
£5.00
Little bite-sized fluffy sweet honey balls filled with walnuts (the Greek version of donuts), which are deep fried to golden and crispy perfection
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Greek White Wines 175ml, 250 ml or bottle
Kokotos ‘Agrimi'£5.00, £7.00, £19.00 (Carafe)
Savatiano-Roditis, Attica
Papagiannakos Retsina £5.00 (125 ml), £17.00 (500 ml)
Retsina, Attica
Papagiannakos Assyrtiko £9.00,£12.50, £37.50
Assyrtiko, Attica
DRINKS
Greek Red Wines                175 ml, 250 ml or bottle
Kokotos ‘3 Hills' £5.00, £7.00, £19.00 (Carafe)
Agiorgitiko, Attica
Papagiannakos  Erythros £33.00
Agiorgitiko, Cab Sauvignon, Attica
Alpha Estate                            Axia £40.00
Xinomavro, Amyndeon
Greek Rose Wine Ovoúpa Ousyra £35.00
Fokiano, Syros, Aegan Islands
Greek Sparkling Wine Karanika Brut Cuvee Speciale £40.00
Xinomavro, Amyndeon
Please note that wines are available in 125ml measure.              A quick guide to gluten free and dairy free dining is attached to our menu. Please ask to see our allergens list and our more extensive drinks selection.
Papagiannakos Kalogeri £39.00
Malagouzia, Attica
Santo Santorini PDO £49.00
Assyrtiko, Santorini, Aegan Islands
Other Wine Drinks
Retsina £8.00,£15.00, £20.00
It is a type of wine that derives part of its flavour from exposure to tree resins, most generally pine resin.
Metaxa £8.00,£15.00, £20.00
An amber-coloured spirit based on brandy is made from various white wines that distillate and age in oak casks.
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Beers
KEO
£4.00
A Pilsner type Cypriot Lager Beer
Mythos
£4.00
A light straw-coloured, Lager Beer
Fix
£5.00
The first and most historic premium Greek Lager Beer
Alfa
£5.00
A blonde light lager, cool thirst quencher, with rich foam and easy-to- drink. It has soft malt and yeast aroma.
Vergina
£4.00
A Lager - European Pale style Beer that has only 25 calories /100ml and contains folic acid
Traditional drinks
Tsipouro (250, 700 ml)
£10/£20
It is made by the aromatic characteristics of raw grapes and the aromas of fermentation. It is produced from the residue of the wine-press
Oinomelo (250, 700 ml)
£10/£20
Aromatic Greek Mulled Wine. It has a red or white wine and honey base, while the spices usually include cinnamon and cloves.
Rakomelo (250, 700 ml)
£10/£20
A combination of raki and tsipouro with honey and several spices, such as cinnamon and cardamom.
Mastiha (250, 500 ml)
£10/£16
A liqueur seasoned with mastic, a resin with a slightly pine or cedar-like flavour gathered from the mastic tree
Ouzo 12 (250, 700 ml)
£10/£16
A dry anise-flavored aperitif that is widely consumed in Greece. It is made from rectified spirits that have undergone a process of distillation and flavoring.
Please note that traditional drinks are available in 125ml measure
A quick guide to gluten free and dairy free dining is attached to our menu. Please ask to see our allergens list and our more extensive drinks selection.
Soft Drinks
Loux Orange Juice
£3.50
Loux Lemonade
£3.50
Vikos Cola
£3.50
Vikos Diet Cola
£3.50
Amita Juices
£3.00
Soda Water
£3.00
Still Water (330 ml)
£3.00
Still Water (1,5 L)
£5.00
Sparkling Water (330 ml)
£3.00
Sparkling Water (1,5 L)
£5.00
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