Bopha Devi A3 July 2019

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Discover Melbourne's original Cambodian restaurant Open for dinner Tue - Sun from 5pm - 9pm
Fully Licensed & BYO Wine only 
27 Ballarat Street, Yarraville
9362 0941
curries.
KARI KHMER (GF, VGO) - 17.9
Light coconut curry with onion, carrots, beans, asian broccoli and potato with your choice of protein
Served on steamed rice
Options: Chicken or Beef or Tofu / Scallops or Fish or Prawns (extra $2)
CHOO CHI (GF, N) - 24.9
Pan-fried fish fillet in coconut cream, lemongrass, turmeric, spices, lime-leaves and crushed peanuts
Served on steamed rice and sliced cucumber
SARAMAN (GF, VGO, N) - 18.9
Rich coconut based curry cooked with turmeric, brocolli, onions and garnished with crushed roasted peanuts with your choice of protein 
Served on steamed rice
Options: Chicken or Beef or Tofu / Scallops or Fish or Prawns (extra $2)
GREEN CURRY (GF, VGO) - 17.9
A mild green curry cooked with coconut milk, green vegetables, onion and potatoes with your choice of protein
Served on steamed rice
Options: Chicken or Beef or Tofu / Scallops or Prawns (extra $2)
AMOK (GF, VGO) - 26.9
Traditional Cambodian fish curry served with steamed rice
Other options include scallop, prawn and squid mix, chicken or tofu.
Options: Chicken or Tofu - 23.9 / Seafood or Fish 26.9
Extras
Steamed rice - 3
Large steamed rice - 4.5
Coconut rice - 3.5
Large coconut rice 5
Roti bread - 3
Extra egg - 1.5
mains.
BEEF STRIPS - 19.9
Beef marinated in khmer 'kroueng' containing lemongrass, lime leaves stir fried with onion. Served with rice
PRAHOK K'TIS (GF) - 16.9
Cambodian dip made of traditional fermented fish paste 'prahok', chicken mince, coconut cream and peas served with sliced vegetables for dipping and side of rice
BAI KOH KONG (GF, VGO) - 13.9
Island style pineapple fried rice with your choice of protein
Options: Chicken or Beef or Tofu / Scallops or Fish or Prawns (extra $2)
YELLOW PANCAKE (GF, N) - 17.9
Chicken mince, onion and bean sprouts wrapped in a yellow rice flour pancake. Served with mint, lettuce, sweet fish sauce and crushed peanuts
BAI K'DAING (GF, VGO) - 18.9
Crispy rice served with fresh seasonal vegetables and your choice of protein 
Options: Chicken or Beef or Tofu / Scallops or Prawns (extra $2)
CHAR KROM (GF) - 22.9
Scallops, prawns and calamari stir-fried with chilli, coriander, lemongrass, green pepper, capsicum, onion, spring onion and basil
Served on steamed rice
BOPHA DEVI FRIED RICE (GF, VGO) -13.9
Our very own fried rice with Asian cabbage & Chinese broccoli, beansprout, carrots, spring onion, egg with your choice of protein
Options: Chicken or Beef or Tofu / Scallops or Fish or Prawns (extra $2)
BEEF LOK LAK (GF) - 18.9
Beef and onion stir fry with pepper sauce
Served with steamed rice and fried egg
CHAR K'DAV (GF, VGO) - 17.9
Spicy stir-fry with your choice of protein cooked with homemade blend of basil, galangal, lime leaves, garlic, chilli, coriander, lemongrass, turmeric and spiced tamarind spicy stir-fry with green bean and choy sum.
Served on steamed rice
Options: Chicken or Beef or Tofu / Scallops or Prawns (extra $2)
BAI MREAS PROV (GFO, VGO) - 14.9
Spicy fried rice with egg, chilli, garlic, coriander, lemongrass, onion, red & green capsicum, beans, basil, spring onion and your choice of protein
Options: Chicken or Beef or Tofu / Scallops or Prawns (extra $2)
starters.
FISH CAKES - 8.9
Spicy fish cakes served with sweet chilli dipping sauce (4)
CHICKEN RIBS (GF) - 13.9
Char-grilled chicken ribs marinated in curry spices served with sweet chilli dipping sauce (8)
CHIVE CAKES (GF, VG) - 11.9
Pan-fried chive filled dumplings served with chilli sauce (3)
RICE PAPER ROLLS (GF, VGO, N) - 9.9
Vermicelli, cucumber, mint, beansprouts rolled in rice paper and served with sweet & sour dipping sauce with crushed roasted peanuts (3)
Options: Chicken or Tofu or Prawns (extra $1)
NEM CHIEN (V) - 10.9
Vegetable spring rolls served with sweet chilli dipping sauce (8)
STIR-FRIED CORN (GF) - 12.9
Street-food style corn & prawns with spring onions and pepper
STUFFED POULET - 16.9
Handmade char-grilled chicken wings filled with spiced chicken and herbs. Served with sweet chilli dipping sauce (3)
CRISPY PUMPKIN WONTONS (V) - 10.9
Deep fried wontons filled with mashed pumpkin and sweet chilli dipping sauce (7)
K'DAM - 13.9
Crispy handmade chicken and crab meat rolls served with sweet chilli dipping sauce (4)
CHICKEN SATAY SKEWERS - 12.9
Char-grilled marinated chicken drizzled with satay sauce (4)
BEEF SKEWERS - 13.9
Grilled beef skewers marinated in lemongrass, lime leaves, galangal and turmeric served with sweet and sour carrot pickle (4)
BOPHA DEVI
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noodles.
LORT CHAR (GF) - 16.9
Rice drop noodles wok tossed with Asian broccoli, bean sprouts, spring onion, egg and drizzled in sweet fish sauce
Options: Chicken or Beef or Tofu / Scallops or Prawns (extra $2)
MEE KHMER (GF) - 15.9
Stir-fried rice noodles with sliced onion, chicken mince, bean-sprouts, spring onion, crushed peanuts and served sweet fish sauce and wedge of lime
CHAR KROEUNG (GF, N) - 17.9
Your choice of protein cooked with with lime leaves, lemongrass, turmeric, onions, bean shoots and capsicum
Served with fresh mint, cucumber, lettuce, vermicelli, sweet fish sauce and crushed nuts
Options: Chicken or Beef or Tofu / Scallops or Prawns (extra $2)
SPICY NOODLES (GF, VGO)- 16.9
Fresh rice noodles wok-tossed with Chinese cabbage, Chinese broccoli, carrots, onion, chilli, basil and turmeric
Options: Chicken or Beef or Tofu / Scallops or Prawns (extra $2)
MEE GATUNG (GF) - 16.9
Wok-tossed fresh rice noodles with vegetables, spring onion and scrambled egg
Options: Chicken or Beef or Tofu / Scallops or Prawns (extra $2)
MEE HOKKIEN (VGO) 15.9
Hokkien noodles wok-tossed with capsicum, onion, bean sprouts, Chinese cabbage and spring onion
Options: Chicken or Beef or Tofu / Scallops or Prawns (extra $2)

No split bills

Please notify us of any allergies when ordering

GF - Gluten Free, GFO - Gluten Free option available, VG - Vegan, VGO - Vegan option available, V - Vegetarian, N - Contains nuts

Menu items and prices subject to availability and change

June 2019
soup.
HOT & SOUR SOUP (GF) - 13.9
Spiced tamarind-based soup with celery and basil
Served with steamed rice
Options: Chicken or Beef or Tofu / Fish or Prawns (extra $2)
WONTON SOUP - 15.9
Chicken wontons soup with Chinese cabbage, fried garlic, coriander, Chinese broccoli and spring onion
SOMLOR K'TIS (GF) - 15.9
Traditional soup made with fresh and pineapple in a light coconut based broth with lemongrass and basil
Served with steam rice
Options: Chicken or Beef or Tofu / Fish or Prawns (extra $2)
salad.
CRYING TIGER SALAD (GF, N) - 16.9
Chilli, capsicum, onion, cucumber, tomato, celery, lime leaves, basil, mint dressed in a lime and fish sauce and garnished with roasted crushed peanuts
Options: Chicken or Beef or Tofu / Prawns (extra $2)
BANANA BLOSSOM (GF, N) - 15.9
Shredded chicken breast, banana blossom, mint and dressed with lime-juice and garnished with roasted crushed peanuts
NUOAM (GF, N) - 15.9
Fresh rice vermicelli mixed through white cabbage, basil, capsicum, roasted crushed peanuts. Dressed with fresh chilli and sweet fish sauce
Options: Minced chicken or Beef or Tofu / Prawns (extra $2)
dessert.
PALM CAKE (GF, V) - 10.9
Steamed rice flour with palm sugar with grated coconut served with vanilla ice cream.
CHAR-GRILLED SUGAR BANANA (GF, V) - 14.9
Coconut banana sticky rice char-grilled in banana leaf and served with vanilla ice cream.
PEPPER ICE CREAM (GF) - 4.9
Two scoops of coconut ice cream lightly sprinkled with pepper from Kampot province in Cambodia. A sprinkle of crushed peanut is also available.
drinks.
ALCOHOLIC
Gin, tonic, cucumber - 12
Vodka, soda, fresh lime - 11
Rum, coke, fresh lime - 10
Whisky, coke - 10
Aperol, prosecco, soda, orange slice - 13.5
Four Pillars Shiraz Gin, tonic, orange slice - 14
Negroni - 16

WINE
Sparkling 
Blanc Brut 200ml - Paul Louis (FR) - 15
Montara Prosecco 11/39

White
Pinot Grigio - Pizzini (Vic.) - 10.5 / 37
Organic Sauvignon Blanc - Momo (NZ) - 10 / 36

Red
Pinot Noir - Jr Jones (Vic.) - 10 / 37
Shiraz - 9 / 35

BYO per bottle (Wine Only) - 15
BEER
Angkor Premium - 10
Angkor Stout - 11
Asahi Super Dry - 9
Mountain Goat - Steam Ale 9.5
TEA
Jasmine Tea - 4.5
Green Tea with Roasted Rice - 4.5 
Peppermint - 4.5
Lemongrass and Ginger - 4.5
SOFT DRINKS
Coca-cola, Coca-cola Zero, Sprite 4.5
Tonic Water, Soda Water - 4.5 
Lemon Lime Bitters - 6.5 
Sparkling Mineral Water *750ml - 6.5
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